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Sugar versus sugar substitutes in the hospitality industry

Sugar versus sugar substitutes in the hospitality industry

Lifestyle Lifestyle Health-conscious sweetener options As health-conscious dining continues to grow across the Middle East and globally, guests are increasingly seeking sugar alternatives. This shift is largely driven by the rising awareness of sugar-related health risks, such as obesity and diabetes, which are relevant concerns both regionally and worldwide. Consequently, many hospitality venues and individuals […]

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