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‘It’s a risk but I’m glad I took this path’: Ex-restaurant chef opens hawker stall, finds it more ‘fulfilling’, Lifestyle News

‘It’s a risk but I’m glad I took this path’: Ex-restaurant chef opens hawker stall, finds it more ‘fulfilling’, Lifestyle News

Lifestyle Take one look at Louis Saw’s resume and you’d be pretty impressed. The 30-year-old chef has spent a third of his life working at various restaurants, coffee shops and hawker stalls, including big names like Prive, Josh’s Grill and Quan Ji. He’s even had the experience of running several F&B businesses with friends. But […]

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